Cockpit Country Kitchen
Chicken oven baked and basted with a tangy & sweet BBQ sauce served with your choice of side and steamed seasonal veggies.
With Rice & Peas - Cal: 497 Carbs: 38g Fat: 17g Protein: 48g
With Steamed Cabbage - Cal: 343 Carbs: 16g Fat: 9g Protein: 47g
With Roasted Potato - Cal: 511 Carbs: 34g Fat: 19g Protein: 48g
With Sweet Potato Mash - Cal: 498 Carbs: 38g Fat: 16g Protein: 48g
HOW TO REHEAT:
If Fresh: Microwave On High For 2:30 - 3:00 Minutes. If Frozen: Thaw Out Overnight & Microwave On High For 2:30 - 3:00 Minutes
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